Results for Spring 2008

Does universal healthcare make everyone's life better?

   

Kathy Lavidge argues that access to healthcare affects aspects of life far beyond the medical.

April 2008

Making healthcare accountable

   

Fusing clinical experience and management training, Sostena Romano sees herself as responsible for producing results for both stakeholders and shareholders in the Clinton Foundation’s HIV/AIDS initiative.

April 2008

Listening to patients and staff

   

A large physicians’ group practice in Massachusetts is improving the experience of patients and staff by breaking down the organizational hierarchy and encouraging process improvement from the bottom up.

April 2008

Hospital management in Ethiopia

      

In a country with some 76 million people and only 138 hospitals, Ethiopia is looking to make the most of limited resources by working with Yale and the Clinton Foundation to train hospital administrators.

April 2008

Eliminating medical errors

   

Michael Apkon is using techniques from manufacturing to improve the efficiency and safety of medication delivery at Yale-New Haven Hospital, and he’s finding some solutions can be very simple.

April 2008

Can ideas from business improve health?

      

Reams of pages are filled each year with descriptions of how the healthcare system in the United States is broken. Some critiques point to costs, inefficiency, inequity, or inconsistent quality; some point to all of the above. With healthcare currently consuming 16% of GDP and getting mixed results, everyone agrees improvement is needed. Massive challenges exist elsewhere in the world due to lack of resources or infrastructure. The following are stories of how the tools of the management profession can be a part of the solution.

April 2008

How do healthcare consumers make decisions?

   

Like consumers of other goods and services, healthcare consumers don’t always make decisions that are in their own best interests. Four experts — a psychologist, an organizational behaviorist, a behavioral economist, and a clinician — discuss the challenges of helping people make healthy choices.

April 2008

How far would you go for surgery?

   

The need for serious — and expensive — dental work forced freelance writer Jeff Schult to get creative. Research led him to a clinic in Costa Rica, which opened Schult to the burgeoning world of medical tourism. Two years ago he published Beauty from Afar: A Medical Tourist’s Guide to Affordable and Quality Cosmetic Care Outside the U.S. Schult describes how this international market is changing healthcare.

April 2008

What is the return on a life saved?

      

Ed Kaplan and David Paltiel have known each other for 20 years, sometimes collaborating on research projects or coauthoring papers. They argue that when the tools of a business education are applied to the problems of healthcare, such as the HIV/AIDS pandemic, the result can be better decisions about how to use scarce resources.

April 2008

How can we fund innovation?

      

In searching for opportunities to invest in healthcare, venture capitalists must consider not only which new technologies and ideas are likely to develop into successful businesses, but which are poised to transform medicine — and which can make a difference in people’s lives.

April 2008

Should employers be responsible for health?

   

More than 160 million Americans receive their healthcare coverage through an employer-sponsored program. In recent years, as the costs of healthcare have risen, so have premiums for workers and costs for companies. Is the system sustainable? Does it affect the competitiveness of American companies? Does it prompt innovations in healthcare delivery? 

April 2008

Can good health be good business?

      

Business and health could be said to coexist uneasily; many see the quest to increase profits and control costs as antithetical to quality care. But business is also a driver of innovation and efficiency in healthcare. Four leaders of healthcare organizations discuss the challenges in trying to deliver both good business and good health. 

April 2008

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